What I Eat in Intern Year
A Food Diary. Om nom nom!
Wednesday, January 16, 2013
January 16, 2013
B: granola, greek yogurt, blueberries, blackberries
Ginseng Tea
S: 1 tangerine
L: 1 TJ's salad
1 bag Cheetos
D: Flamebroiler Take-out (Women in Medicine Dinner): Teriyaki beef, brown rice, stirfry veggies, salad, orange
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